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Tramsheds Bookings & Orders

Tramsheds Harold Park
1 Dalgal Way
Forest Lodge, NSW 2037
(02) 9518 6868

When driving the best access is via The Crescent.

Order your food at Fish & Co Tramsheds here with ‘Book with the Fork’


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Takeaway options

Open Monday – Sunday

11am – 8pm

If you would like to make a booking or leave a message please complete the form below or call us on: (02) 9518 6868. For bookings on the same night please use the form before 5pm. After 5pm bookings please call the restaurant.

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Deliveroo Forest Lodge

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Menulog Forest Lodge

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If you have a general enquiry please complete the form below.

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General Enquiries

If you have a general enquiry please complete the form below.

If you would like to contact us call on: (02) 9518 6868.

Tramsheds Takeaway Menu

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Tramsheds Takeaway

Tramsheds
Eatery Menu

Fish & Co Eatery Menu
Tramsheds Eatery Menu

Fish & Co
Events

Tramsheds
Fish & Co Events

Light Rail

Just a few minutes walk from Jubilee Station on Zone 2 of Sydney’s Lightrail. Services operate between Central and Dulwich Hill from 06:00 to 23:00 Sunday to Thursday and 06:00 to 24:00 on Fridays and Saturdays.

Sydney's Light Rail Services

Bus

431 and 433 bus from Balmain to Broadway, the city, Circular Quay and The Rocks. 370 bus from Leichhardt to Newtown Alexandria, Randwick and Coogee.

Link to Bus Services

Bike

There is an abundance of bike paths around Tramsheds that can take you in all directions – towards the CBD, Annandale, Balmain, Chippendale, Sydney University along the waterfront and more.

Walk

2.5 km from Sydney’s CBD and just a short drive from Anzac Bridge and the city’s major east-to-west corridors. Entry via Ross Street. On site parking is available. *Charges apply

Open all week 11am – 8pm

Sustainable, traceable seafood

We source wild caught fish from fishermen & fisheries that are 100% committed to sustainable fishing practises.

Meet the fishermen

Passionate chefs

Fish & Co. chefs will provide a memorable experience in sustainable seafood dining. Our dishes are prepared simply to let the quality of the seafood speak for itself.

Check out the menu

Seasonal produce

The menu is prepared to match the fish and produce in season for quality, lessened environmental impact and to support local fishermen and farmers.

Read More

Sustainable stories

For too long we have accepted our food without a story when there are great stories to be told.

Read More
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