Nestled amongst the restaurants is the gorgeous Artisan Lane. The space can comfortably accomodate large groups with both seating and plenty of standing room for people to move around.

FOOD MENU & WINES

For bookings and any questions please email belinda@fishandco.com.au

OYSTERS

Freshly shucked Sydney Rock oysters

1 dozen    $46

SCALLOP & SQUID PLATTER

Sweet & buttery grilled half shell scallops with garlic, chilli & almond flakes + Crispy salt & pepper squid served altogether on a beautiful platter

$55

INDIVIDUAL FISH & CHIPS

Beer battered fish & chips, aioli & lemon served in individual cups

10 cups    $75

MINI BRIOCHE SLIDERS

Warm buttered lobster sliders

10 pieces    $100

Crispy crumbed fish sliders

10 pieces    $55

Grass-fed beef sliders

10 pieces     $75

INDIVIDUAL TUNA NACHOS

Freshly fried authentic tortilla chips covered in pico de gallo, seaweed salad, truffle oil infused sashimi tuna, guacamole & wasabi mayo

10 cups    $100

AUSTRALIAN TUNA SASHIMI PLATTER

Three varieties of the freshest, highest quality Australian Tuna

serves 10    $125 

HOT CHIPS

Serves 5   $25

SWEET POTATO WEDGES

Serves 5   $35

WINE PACKAGES

ROSNAY SPARKLING ORGANIC ROSE

The wine pops with a fine mousse and delicate floral aromas, with blood-orange, watermelon, strawberry and rosewater notes on a fairly dry palate make this a refreshing aperatif.

5 x 750ml bottles    $200

ROSNAY FREEDOM PRESERVATIVE FREE MOURVÈDRE

A straight Preservative free Mourvedre. Vibrant crimson in colour, with a sweet earthy nose and flavours of sour cherry and dark plum and spice. The palate is smooth and savoury with rustic rounded tannins. Unfined and bottled without any sulphite preservatives, this wine is organic, vegan friendly, and preservative free. Central Ranges, NSW.

5 x 750ml bottles    $150

ROSNAY SEMILLON

Opening with citrus, lemon pith and dried grass aromas, this typical dry Semillon has a balanced palate. Central Ranges, NSW.

5 x 750ml bottles    $150

PRINTHIE TOPOGRAPHY PINOT GRIS

A slight bronzy colour from the skin contact, generous fruit aromas with a hint of savoury from fermentation and maturation in the oak foudre. Very varietal flavour with pear and quince. The palate reveals a distinctive texture and complexity not often seen in Australian Pinot Gris. Orange, NSW.

5 x 750ml bottles    $185

TEUSNER EMPRESS RIESLING

The Empress shows great fruit purity on the palate; fresh lime-citrus flavours abound along with grapefruit and lemon sorbet zing. Eden Valley, SA.

5 x 750ml bottles    $200

COPPABELLA DIVA SAUVIGNON BLANC

Plenty of varietal character on the nose; citrus and passionfruit. The wine is delightfully refreshing, with clean well balanced flavours of passionfruit and tropical fruits. Tumbarumba, NSW.

4 x 1L bottle – wine on tap    $200

TEUSNER SALSA ROSE

Teusner Salsa Rose is a dry rose wine crafted using grapes grown in ancient Barossa soils. Old oak barrels were used to mature this delightful Rose, which added savoury spice notes to the mix. It is a fun and easy drinking wine. Eden Valley, SA.

4 x 1L bottle – wine on tap    $200

ANDREW MARGAN

White peach, soft oak, textured, citrus finish. Hunter Valley, NSW.

4 x 1L bottle – wine on tap    $200

All groups of 20+ opting for exclusive use of Artisan Lane will be required to submit a deposit of $50pp to secure the booking.

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