Wild caught Alaskan Salmon has the MSC certification for being sustainable The wild caught fish is deliciously rich with sumptuous red flesh. This species has the highest omega 3 count of any [...]
To celebrate the Marine Stewardship Council's Australian Sustainable Seafood Day, Fish and Co are hosting a five-course sustainable seafood feast matched with specialist wines from Yealands [...]
Friday March 18th Sustainable seafood day at Fish & Co. Dinner of the best sustainable seafood and wine.
To mark Australian Sustainable seafood day on March 18th 2011 we will be holding a series of events at Fish & Co. The sustainable seafood cafe. At Fish & Co we believe in a combination of [...]
We have had a great response to our feast of Sustainable seafood and wine as part of The Sydney International food festival with the 20th October completely sold out. We only have one more date [...]
Having completed my advanced wine certificate, I love matching food with specialist wines, particularly ones that have an interesting story and not totally mainstream.